• 2 cup fresh cranberries
• 2 large avocados
• ½ cup chopped pitted dates or more to taste
• 1 ¼ cup freshly squeezed orange juice
• ½ cup filtered water
• 3 teaspoons freshly grated orange zest (about 1 orange)
• 2 teaspoons freshly grated ginger
• 4 teaspoons raw honey
• 1 teaspoon alcohol free vanilla extract
• ½ teaspoon ground cinnamon
• Pinch of ground nutmeg
• Pinch of Hawaiian sea salt
• Garnish:
• raw vegan cashew cream
• orange zest
• ground cinnamon
• dried or fresh cranberries

Make It Happen:

1. Blend all ingredients and serve immediately warm out of the blender and serve with raw vegan vanilla cashew cream, orange zest, a dash of cinnamon and dried or fresh cranberries.
2. You can also chill this in the fridge for a few hours and serve cold.

This recipe was published with the permission of Tess Masters.