The Extraordinary Berry Tart
Dive in and make the creamiest, most colorful fruit tart you can—without an overload of sugar!
The Extraordinary Berry Tart Read More »
Dive in and make the creamiest, most colorful fruit tart you can—without an overload of sugar!
The Extraordinary Berry Tart Read More »
This delicious smoothie tastes like candy canes and has the texture of a milk shake – without dairy!
Peppermint Chocolate Dessert Smoothie Read More »
This recipe is a choose-your-own-adventure of healthy, raw sweetness! Flavor your fudge with nuts, fruit, or whatever you wish.
Raw Chocolate Fudge Read More »
This healthy version of the classic Reese’s Peanut Butter Cups comes without nuts or spooky ingredients like GM soy, preservatives and a ton of sugar.
Guilt-Free Homemade Peanut Butter Cups Read More »
Instead of impulse-buying ultra-processed candy at the supermarket, make your own fudge with raw, organic, energy-packed ingredients.
Raw Chocolate Superfood Fudge Read More »
If you’re a Nutella lover, try making your own without the imported palm oil and insane amount of sugar.
Homemade ‘Nutella’ Chocolate Hazelnut Spread Read More »
Planning to make a decadent dessert? Try this raw pie recipe, and you won’t even need to turn on the oven!
Mostly Raw Black Bottom Banana Cream Pie Read More »
This dairy-free citrus flan is a great alternative to key lime pie, which is loaded with sugar from sweetened condensed milk.
Dairy-Free Citrus Flan Read More »
Try impressing your friends with this wholesome and tasty strawberry cake.
Rustic Fresh Vegan Strawberry Cake Read More »
Try this amazing pumpkin pie recipe before the spirit of the holidays leaves us for good. This unique, press-in walnut crust is a tasty alternative to the usual graham cracker crust.
Pumpkin Pie With Walnut Crust Read More »
These tiny tarts with a rustic crust are perfect for a picnic. These lovelies are Paris style, but delightfully vegan—making them that much better!
Vegan Almond-Berry Tarts Read More »